Located on Deck 2
Aji Wa
Aji Wa, meaning ‘harmony of flavours,’ combines the signature tastes of Japan with the artistry of skilled chefs for a truly authentic dining experience. Menus evolve across the year to reflect the seasonality of ingredients and Queen Anne’s location. Where you choose to sit (and the time of day you visit) will also influence how your experience unfolds.
Choose a table in the main restaurant, savouring fluffy bao buns, pan-fried gyozas, and feather-light tempura from the all-day menu. Fill up on freshly pressed sushi rolls and finely sliced sashimi at the sit-up sushi bar. Or indulge in delicately seared Wagyu beef from the yakitori grill, perhaps with a sake or a signature Aji Wa cocktail. You’ll also find a Japanese twist on Afternoon Tea, while in the evening, you can let our chefs surprise you with a sublime tasting menu.